This dish is excellent as is or over cooled pasta (get yours in our market!). The chicken is locally and beautifully raised, the veg is as local as we can get it (Thanks Barbers Farm!); add in capers, lemons, and herbs. So flavorful. The chicken is from local farmers dedicated to regenerative practices.

It’s a holiday and time for a picnic. Grab a baguette, some paté, a blanket and get out there.